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Recipe by: phinees
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See below ingredients and instructions of the recipe
1/2 lb Neufchatel cheese
2 tb Butter
1 ts Parsley, chopped
1 ts Chives, chopped
1 ts Olives, chopped
Salt and paprika to taste
Beat cheese and butter till creamy. Add parsley, chives, olives and
seasonings. Form into small balls and serve on lettuce or watercress
with French or mayonnaise dressing. Serve very cold. Many of the
recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos
and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 06-12-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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