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Recipe by: livie
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See below ingredients and instructions of the recipe
1 c Edam cheese; shredded 1/4 ts Garlic powder;
1/2 c Cottage cheese; well mashed 1/4 ts Paprika;
1/4 c Cheddar cheese; shredded pn Chili powder;
1/4 c Parmesan cheese; 2 dr Hot pepper sauce;
1/3 c Parsley; chopped
Combine edam, cottage, cheddar and parmesan cheeses, 1 T parsley, garlic
poweder, paprika, chili powder and hot pepper sauce in a mixing bowl. Mix
well (A food processor works well). Form into a log; roll in remaining
chopped parsley. Wrap and refrigerate for several hours. Remove from
refrigerator 20 minutes before serving.
Makes 8 servings Each serving = 2 Tablespoons
1 protein choice
1/2 fat/oil choice
1 g carbohydrate
8 g protein
6 g fat
380 kilojoules
90 calories Posted by Jane Knox
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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