Nut bread/bake it all mix

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Recipe by: artjom

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 c Bake it all mix*
1 Egg
1 ts Vanilla
1 c Milk
1/2 c Sugar
1 c Nuts -- chopped

*Do not pack. Break egg into bowl; beat. Stir in vanilla, milk, sugar
and nuts. Add Mix and beat until well blended. Turn into a 9 by 5 by
3-inch loaf pan, bottom rubbed with shortening. Bake in a 350 F. oven
about 45 minutes. Let stand about 10 minutes, then turn out on a
rack to cool.
Twelve hours storage
improves flavor and texture.
: FRUIT BREAD: Use chopped prunes or dried apricots instead
of nuts in the Nut Bread recipe.

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