Oat cashew waffles
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Recipe by: yerl
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Rolled oats
1/2 c Cashews
1 pn Salt
1 tb Oil
1 c Water
Using a food processor or a blender, grind together the oats
cashews. Be careful not to over-grind otherwise you will get a
butter-like consistency. Add the salt, oil water blend
thoruoghly. Pour the batter into a waffle iron leave a few minutes
until cooked. Serve with plenty of maple syrup.
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