Orange creamsicle pie *
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Recipe by: sibren
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
------------------------------PATTI - VDRJ67A------------------------------
18 Graham crackers; fine crush 6 oz Orange juice concentrate;
- about 1-1/4 cup crumbs - thawed
1/4 c Sugar Cool Whip
1/3 c Margarine; melted Orange slices
1 qt Vanilla ice cream; softened
In small bowl, combine crumbs, sugar and margarine; press onto bottom and
sides of 9" pie plate. Set aside. In large bowl, with electric mixer on
medium speed, blend ice cream and orange juice concentrate; spread in
prepared crust. Freeze until firm, about 4 hours. Before serving, garnish
with Cool Whip and orange slices.
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