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Recipe by: elee
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See below ingredients and instructions of the recipe
1/2 c Orange marmalade
1/2 ts Ginger
1/4 ts Garlic powder
2 tb Soy sauce
1 lb Chicken tenders, dried
3 c Ricekrispis crushed to 3/4c
1/4 c Toasted sesame seeds
Vegetable cooking spray
In a ziploc type bag, combine marmalade, ginger, garlic powder and soy
sauce. Add chicken and marinate at least one hour in fridge. In a
shallow plate, combine Rice krispies and sesame seeds. Remove chicken
from marinade, letting it drain slightly. Coat completely in cereal
mixture. Place on a foil lined cookie sheet that has been coated with
vegetable spray. Bake at 400~ for about ten mins or until chicken is
tender. Do not cover or turn while baking. Serve hot. Use a hot
mustard or sweet and sour type of sauce. Formatted by jayne#idt.net
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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