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Recipe by: annaik
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2 1/4 c. unsifted flour
1 c. margarine, softened
1/4 c. granulated sugar
3/4 c. firmly packed light brown sugar
1 pkg. (4 oz.) Jello chocolate or
vanilla flavor instant pudding and
pie
filling
1 pkg. (12 oz.) chocolate chips
1 tsp. baking soda
2 eggs
1 tsp. vanilla
Mix flour with baking soda. Combine butter, the sugars, pudding mix and vanilla in a large bowl. Beat until smooth and creamy. Beat in eggs. Gradually add flour mixture, then stir in chips. Batter will be stiff. Drop by rounded measuring teaspoonfuls onto ungreased baking sheets. Place about 2 inches apart. Bake at 375 degrees for 8 to 10 minutes. Makes about 7 dozen cookies.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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