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Recipe by: lucil
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See below ingredients and instructions of the recipe
2 lb caribou ribs
1 tb vegetable oil
1 salt pepper
2 tb brown sugar
16 oz tomato sauce
2 tb vinegar
2 ts prepared mustard
1 ts louisiana hot sauce
Place ribs in a large oven proof dish. Brush lightly with cooking oil;
sprinkle with salt pepper. Bake at 325-350 degrees until fairly well
done, turning once. Combine the remaining ingredients with the tomato
sauce; pour over ribs. Bake until done, basting occasionally with sauce.
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