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Recipe by: victor-loÏc
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See below ingredients and instructions of the recipe
1 c Nonfat Dry Milk 1/2 c Sliced Mushrooms
1/2 ts Basil, 1 Clove Garlic 1/4 c Chopped Onions
1/4 ts Salt, Dash Of Pepper 1/4 c Frozen Peas
1/4 c Grated Parmesan 1 oz Fat Free Ham, Julienned
1/2 c Diced Zucchini 1 tb Sliced Pimentos
1/2 c Broccoli Flowerettes 1 c Uncooked Pasta Twists
In Saucepan, Boil Milk, Basil, Salt and Pepper. in Cup Mix Cornstarchand
Water. Add To Milk and Boil, Stirring Constantly. Stir in Parmesanand
Cover. Cook Pasta According To Package Directions. in Skillet, Saute
Garlic, Zucchini, Broccoli, Mushrooms, Onions and Ham in Oil Until
Tender. Add Peas, Pimentos and Pasta and Heat. Pour Sauce Over, Toss and
Serve Immediately.
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