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Recipe by: danie
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See below ingredients and instructions of the recipe
2 tb Vegetable Oil
1/2 c Onion -- sliced
2 Cloves Garlic -- minced
1/2 c Bell Pepper, Red Or Yellow
Chopped
1 1/2 c Potato -- cubed and cooked
1 tb Jalapeno Pepper -- diced
1/2 lb Sirloin Steak -- sliced
Thin
1 Tomato -- chopped
1 ts Fresh Oregano
Salt And Pepper -- to taste
Heat oil in a non-stick pan and saute onion, garlic and bell pepper.
Add potato and cook, stirring occasionally, until potato just begins
to brown. Add chile and steak. Saute a few more minutes. Stir in
tomato, oregano, salt and pepper.
Recipe By : Jennifer Viegas - Arte Culinaria del Sol
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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