Pineapple shrimp
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Recipe by: wianka
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 1/2 c Pineapple chunks
3 tb Pickle syrup
3/4 ts Salt
1/2 c Pickles, chopped
1 tb Cornstarch
1 lb Shrimp, cooked
1 x Rice, cooked
Put pineapple with syrup, pickles, pickle syrup and salt in saucepan.
Dissolve cornstarch in a little water and add to saucepan. Bring
mixture to a boil, stirring until clear and thickened. Add the cooked
shrimp and heat through. Serve on rice.
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