Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 tb Vegetable oil
1 ea Yellow onion, finely chopped
3 ea Garlic cloves, chopped
1 c Carrots, chopped
1 c Green beansm chopped
1 c Pineapple chunks
3 c Rice, cooked
1 tb Tomato ketchup
1 ts Salt
1 ea Cucumber, thinly sliced
4 tb Green onion, chopped
4 tb Cilantro leaves, chopped

In a wok, heat the oil over medium heat stir-fry the onion garlic
until golden brown. Add the carrots green beans stir-fry for 2
minutes longer Add the pineapple, rice, ketchup salt. Mix well
stir-fry for another 3 minutes. Arrange the cucumber around the
serving platter. Pour the rice into the centre. Garnish with green
onion fresh cilantro leaves.

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