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Recipe by: nello
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See below ingredients and instructions of the recipe
1 c White vinegar
1 c Olive oil
1/2 c White wine ; or vermouth
Garlic; to taste
1 ts Salt
1 ts Oregano
1/2 ts Thyme
1/4 ts Tabasco
1 tb Parsley ; chopped or cilant
2 Chickens; halved
Combine ingredients, marinate chicken at least one hour. (To me, one
clove = why bother?) If you like spicy, I have one more for you, also
from the Times and tasty!
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