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Recipe by: salematou
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See below ingredients and instructions of the recipe
1 lb Pork spareribs cut into piec 3 tb Oyster sauce
2 Potatoes peeled and cubed 2 tb Soy sauce
1/2 c Onion slices 1/2 ts Sugar
1 tb Sherry 2 ts Oil, butter
Lightly brown spareribs in hot skillet. Add oil, potatoes, onion and
sherry and cook 5 to 10 minutes or until potatoes and onion are
lightly browned. Mix in oyster sauce, soy sauce and sugar and simmer
20 to 30 minutes.
English celebrity chef also known as The Naked Chef. BBC food television shows.

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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