Potato kugel # 2
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Recipe by: wadida
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
9 Potatoes, grated 1 Egg, beaten
4 Slices bacon 2 tb Sour cream (heaping)
1/2 Onion, chopped 1 Dash Salt
1 c Milk, boiled 1 Dash pepper
Put potatoes into colander and press out juices. Cook bacon and keep
the fat. (Vegetarians omit meat.) Combine potatoes, bacon, onion and
hot bacon fat, and pour into a 9 x 13-inch baking dish. Pour milk
over top. Pour on egg and sour cream. Salt and pepper to taste. Bake
at 350 degrees for 1 hour or until light brown on top. Serve
immediately or let flavors blend overnight.
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