Potato muffins
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Recipe by: elesine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 Egg yolks
3 c Grated, drained potatoes
4 tb Grated onion
1/2 c Flour -- sifted
1 ts Salt
1/2 ts Baking powder
3 tb Melted butter or chicken
Fat
2 Egg whites -- stiffly
Beaten
Beat the egg yolks, then stir in the potatoes, onion, flour, salt,
baking powder and melted butter or fat. Fold in the egg whites.
This quantity makes twelve 2-inch muffins. Grease muffin tin and fill
2/3 full with the mixture. Bake in a 400 degree oven
Recipe By : Jennie Grossinger - "The Art Of Jewish
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