Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Pumpkin
1/2 c Apples; shredded
2 Egg whites; whipped
1 c Skim milk; at room temp.
1/2 c Applesauce; at room temp.
1 c Unbleached flour
1/2 c Brown sugar; packed
1 1/2 ts Baking powder
1 ts Cinnamon
1/4 ts Salt
1/4 ts Nutmeg
1/8 ts Ginger
1/8 ts Cloves

Recipe by: Anita A. Matejka Preparation Time: 0:15 Prepare waffle
iron with cooking spray and heat up. In a mixing bowl, combine
pumpkin, apples, egg whites, milk, and applesauce. In another mixing
bowl, combine flour, brown sugar, baking powder, cinnamon, salt,
nutmeg, ginger, and cloves. Add wet ingredients with dry ingredients
just until moistened. Pour enough batter to fill two-thirds of the
waffle iron.
Cook until crisp and golden brown. Set aside. Repeat with remaining
batter.

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