Purim poppyseed candy
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Recipe by: jean-alexis
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Poppyseeds
1/2 c Raisins (opt)
3/4 c Sugar
1 1/4 c Honey
1 c Nuts
1 pn Salt
Wash poppyseeds throughly in boiling water and drain well. Cook all
ingredients except nuts and raisins to soft ball stage. Add nuts and
raisins and cook for 5 min. Pour onto wet board and spread with
spatula to about 1/4" thick. Allow to cool for a few minutes and cut
into square or diamond shapes. When cool, remove from board. Makes
36 pieces.
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