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Recipe by: jean-alexis
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1 cn (6 OZ) GRAPE JUICE (FROZEN) 2 c VANILLA ICE CREAM
1 c MILK
POUR JUICE CONCENTRATE AND 1 CUP MILK INTO BLENDER. SCOOP IN TWO CUPS OF
ICE CREAM. BLEND ON HIGH SPEED FOR 30 SECONDS.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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