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Recipe by: parquerette
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See below ingredients and instructions of the recipe
2 c Macaroni;uncooked
2 c Mozzarella or Cheddar cheese
-shredded
1 1/2 c Plain yogurt or Sour cream
1 1/3 c Ham; cooked, diced, opt.
1 c Cottage cheese or ricotta
1 Egg; lightly beaten
1/4 ts -each salt pepper
In large pot of boiling, salted water, cook macaroni until tender but
firm; drain. In large bowl, combine 1 1/2 c of the mozzarella, plain
yogurt or sour cream, ham, cottage cheese, egg, salt and pepper. Add
macaroni and mix well. Pour mixture into greased 8" square baking
pan, sprinkle with remaining mozzarella. Bake, uncovered in 350F oven
for 30 minutes or until bubbly. Broil for 2 minutes or till lightly
golden. SERVES:4
Source:_Canadian Living's Country Cooking_
English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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