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Recipe by: fojon
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See below ingredients and instructions of the recipe
2 c Roast beef 10 3/4 oz Undiluted
Leftover diced cooked 1 cn Cream of mushroom soup --
1 cn Mixed vegetables 10 3/4 oz Undiluted
16 Ounces, liquid drained and 1/2 ts Dried thyme -- optional
Reserved 1/4 ts Dried rosemary -- optional
1 cn Cream of celery soup -- Pepper to taste
In a saucepan, combine beef, vegetables, soups and seasonings. Heat
through. If desired, add the reserved Vegetable liquid to thin the
stew. Yield: 4 servings.
Recipe By : Taste of Home
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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