Real 18 minute chocolate cake

"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: barthelemy

Rate this recipe (7 votes)

410 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c FLOUR
1 3/4 c SUGAR
1/4 ts SALT
4 tb COCOA
1 c COLD WATER
1/2 c VEGETABLE OIL
1/2 c BUTTER
1/2 c BUTTERMILK
2 x EGGS
1 ts SODA

COMBINE FLOUR, SUGAR, SALT AND COCOA IN A LARGE BOWL. MIX IN A SAUCE
PAN, WATER, OIL AND BUTTER. BRING TO A BOIL. POUR INTO DRY MIX AND
BEAT UNTIL SMOOTH. ADD BUTTERMILK, EGGS AND SODA. BEAT; BATTER WILL
BE THIN. POUR INTO WELL GREASED JEELY ROLL PAN. COOL ON A WIRE RACK;
WHILE STILL A LITTLE WARM, FROST WITH ROCKY ROAD FROSTING (SEE RECIPE
ON PAGE XX).