Real ambrosia parfait
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Recipe by: gwidon
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 c Milk; 2%
8 oz Pineapple, crushed; drain
-reserve juice
1 pk Vanilla sugarfree pudding;
-4 serving size
1 sm Banana; diced
1 c Strawberries; sliced
1/4 c Coconut
Pour milk and reserved juice from pineapple into medium bowl. Add
pudding mix. Beat with wire whisk 1 to 2 minutes. Stir in banana.
Spoon 1/2 of the pudding mixture evenly in 6 dessert glasses. Layer
with strawberries, pineapple and coconut. Spoon remaining pudding
mixture over fruit. Refrigerate until ready to serve. 110 calories
and 2.5 grams fat. Source: Kraft ad
Submitted By MEG ANTCZAK On 06-08-95
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