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See below ingredients and instructions of the recipe
1 Avocado -- ripe
3 tb Coriander -- chopped fresh
1/2 c Water
3/4 ts Tabasco sauce
1/2 ts Vinegar
1 ts Soy sauce -- low sodium
Peel and pit avocado. Coarsely chop and place in blender jar. Add
remaining ingredients and blend until smooth.
HELPFUL HINTS: Use as a dip for vegetables or crackers. Or try as a
topping for various foods, such as rice casserole, stuffed
vegetables, or chapati roll-ups.
Recipe By :
From: Dan Klepach Date: 06-10-95 (159) Fido:
Cooking
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