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Recipe by: tuyet
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See below ingredients and instructions of the recipe
4 Green Granny Smith apples
1/2 c Sultanas(not golden raisins)
1/3 c Sugar
1 Tsp ground cinnamon
Remove the cores of apples such that the apples are intact with a
tube like hole right through the centre. Keep the skins of the apples.
Mix the sugar, raisins cinnamon together. Stuff this raisin mixture
into the cored apples in the tube-like hole. Compact well and wrap
each whole apple in aluminium foil paper.
Throw INTO embers at campfire... wait 8-10 minutes.... remove foil and
serve...
Formatted for MM by Pegg Seevers 5/15/96
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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