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Recipe by: ghilea
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See below ingredients and instructions of the recipe
-------------------------BILLS20086------------------------------
3/4 c Dried tart cherries
1/4 c Cherry flavored brandy
4 Gala apples; peel, core,
- halved
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1/2 c Brown sugar; packed
1/2 c Pure maple syrup
1/2 c Unsalted butter
Vanilla frozen yogurt
Combine cherries and cherry brandy in a small bowl. Let stand until
cherries plump, about 20 minutes. Preheat oven to 350~. Using melon
baller, hollow center of each apple half. Arrange apples, cut side
up, in glass baking dish. Fill centers with cherry mixture, dividing
evenly. Combine brown sugar, maple syrup, and butter in heavy
saucepan. Bring to a simmer, stirring until melted. Drizzle sauce
over and around apples. Bake apples until tender, basting frequently
with sauce, about 55 minutes. Arrange apples on plates. Place scoop
of vanilla yogurt alongside. Drizzle sauce over and serve.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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