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Recipe by: stecy
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See below ingredients and instructions of the recipe
16 oz Tomato Sauce 1 tb Paprika
2 tb Brown Sugar 1 ts Dry mustard
1/4 c Vinegar 1 ts Chili Powder
2 tb Worcestershire Sauce 2 tb Chopped Green Onion Tops
1 ts Salt 1/8 ts Cayenne Pepper
salt, paprika, mustard, chili powder and cayenne pepper. Simmer 15
minutes, stirring occasionally. Serve hot. Makes 2 1/2 cups.
*****
While there was no indication, I would expect that this is best with Pork,
since the idea of 'BBQ' in that area was nearly always pork.
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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