Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Catsup 1/2 t Onion Salt
2 T Brown Sugar 1/8 t Pepper
1 T Lemon Juice 8 oz Cooked Roast Beef *
1 T Worcestershire Sauce 4 ea Hamburger Buns, Split
1 t Prepared Mustard

* Roast Beef should be thinly sliced and there should be 8 to 10
slices. ~------------------------------------------------------
~------------------ Mix catsup, brown sugar, lemon juice,
worcestershire sauce, mustard, onion salt, and pepper in 2-cup glass
measure. Microwave uncovered on high (100%) 1 1/2 minutes; stir.
Microwave to boiling, 1 to 2 minutes. Layer half the beef slices and
half the sauce in 1-Qt casserole; repeat. Cover and microwave on high
(100%) until hot and bubbly, 1 1/2 to 2 1/2 minutes. Place bottom
halves of buns on serving plate. Top with beef and reamining bun
halves. Microwave uncovered on high (100%) until buns are hot, 30
seconds to 1 minute.

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