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Recipe by: yassir
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See below ingredients and instructions of the recipe
2 2/3 c Flour 3 ea Eggs
2 1/2 t Baking powder 6 oz Pkg chocolate chips
1/2 t Salt 6 oz Pkg butterscotch chips
2/3 c Butter 1 c Pecans
1 lb Box light brown sugar
Sift flour, baking powder and salt together and set aside. Melt
butter and brown sugar in saucepan; cool.
When cool, add eggs, one at a time. Add flour mixture; add chips and
nuts last. Spread in a jelly roll pan; bake at 350 degree for 25-30
minutes. Do not overcook. Batter is very thick. Cut in squares when
cool.
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