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Recipe by: jitze
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See below ingredients and instructions of the recipe
1 c Flour
2 ts Baking powder
1/2 ts Salt
3/4 c Sugar
3 tb Cocoa
3/4 c Milk
1 1/2 ts Vanilla
2 tb Shortening or margarine,
- melted
1 c Chopped nuts
1 c Brown sugar
2 tb Cocoa
1 3/4 c Hot water
In mixing bowl, combine until smooth flour, baking powder, salt,
sugar, 3 tablespoons cocoa, milk, vanilla, shortening or margarine.
Add nuts. Pour into greased 8-inch square pan. Combine brown sugar
and 2 tablespoons cocoa; sprinkle over batter. Pour hot water over
all. Bake at 350 degrees for 45 minutes. Serves 6 to 8. Serve warm,
topped with ice cream, heavy cream or milk. Preparation time: 15
minutes
: Baking time: 45 minutes
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.
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