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Recipe by: marc-jean
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See below ingredients and instructions of the recipe
1 1/2 oz Vodka
1 1/2 oz Coconut cream
4 tb Crushed pineapple
2 c Crushed ice
Place all ingredients in blender and blend until smooth. Strain into
highball glass or beer goblet and garnish with pineappple slice,
orange, and cherry.
NOTE: Crushed pineapple juice canned in its own juice is preferable
for a less-sweet drink; use pineapple canned in syrup for a sweeter
concoction.
Recipe By : Joe Robertson
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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