Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 1/2 c Cooked Chicken Meat, chopped Chopped Jalapenos (to taste)
- and/or shredded Salt Pepper (to taste)
1 1/2 c Onion, chopped 3/4 c Tomato Juice
1 c Green Pepper, chopped 1/4 c Water
4 oz Chopped Green Chilies 2 ts Cooking oil
3 cl Garlic Shredded Cheddar and/or
3 tb Cumin -Montery Jack
2 tb Basil Sour Cream
3 tb Chili Powder (Mexene brand)

Heat oil in skillet, add onions green peppers. Cook till onions are
clear. Add remaining ingredients. Stir and bring to boil. Reduce
heat to simmer. When liquid evaporates out, leaving mixture at
desired consistency (about 10-15 min.), spoon onto warm tortilla.
Add Cheese (cheddar and/or montery jack) and sour cream. Roll up
tortilla and enjoy. created and posted by Bud Cloyd (who lived to
tell the tale).

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