"Discover how to cook this vegetables recipe. Recipe free. Delicious healthy recipe. Vegetables recipe, cooking tips and food recipe. Easy and quick vegetables recipe!"
Recipe by: wladislawa
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See below ingredients and instructions of the recipe
2 L/2 cups water
2 tb Margarine or butter
2 tb Chopped fresh chives or 2
-teaspoons freeze-dried
-chives
1/2 ts Garlic salt
1 c Milk
2 2/3 c Mashed potato flakes
1 (8-oz ) container low fat
-plain yogurt
Yogurt lends a creamy, fluffy texture to these quick-fix potatoes.
in medium saucepan, bring water, margarine, chives and garlic salt to
a boil. Remove from heat; stir in milk. Add potato flakes, stirring
with fork until potatoes are well blended. Add yogurt; stir until
well blended. Garnish with additional chopped chives and paprika, if
desired. 9 (1/2-cup) servings.
From the files of Al Rice, North Pole Alaska. Feb 1994
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