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Recipe by: ilvona
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See below ingredients and instructions of the recipe
1/2 c Butter 1/2 ts Salt
2 c Sugar 1 c Flaked coconut
4 Eggs 1/2 c Chocolate chips
3 ts Vanilla 2 tb Sugar
1 1/2 c Sifted flour 1/2 c Walnuts; chopped (opt)
1/2 c Unsweetened cocoa
Melt butter over low heat, then remove. Add 2 c sugar. Beat. Add eggs
and vanilla. Blend. Add flour, cocoa, salt. Mix. Stir in coconut.
Pour into greased 13x9" pan. Sprinkle remaining ingredients over top.
Bake at 350~ for 30 minutes. Cool in pan and cut into bars. Do not
overcook! The coconut in this recipe makes them nice and moist.
Enjoy!! You'll get lots of compliments on this one.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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