Real cream cheese in sour dough

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Recipe by: radomir

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 oz Cream Cheese 1 Garlic To Taste
8 oz Sour Cream 1 Tabasco To Taste
1 Jar Armour Dry Beef (Chop) 3 Chopped Green Onions
4 oz Grated Chedder Cheese 1 Round Sour Dough Bread Loft
1 ds Lea Perrins Sauce

Combine all ingredients and mix until well blended. Hollow out center of
the Sour Dough round and place cheese mixture in the hollowed out cavity.
Wrap the round in foil and bake at 350øF for 45 minutes. Tear sour dough
removed from round into pieces and use for dipping.