Real curried mussels

"Discover how to cook this seafood recipe. Seafood recipe for free. Delicious healthy recipe. Seafood recipe, cooking tips and food recipe. Easy and quick seafood recipe!"
Recipe by: ceylia

Rate this recipe (9 votes)

412 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

96 Mussels; scrubbed clean
- and beards removed
1/4 c Dry white wine
1 tb Curry powder
1 tb Finely minced garlic
1 c Chopped tomatoes
- (Peeled and seeded)
1/2 tb Chopped fresh dill; -=OR=-
1/4 ts -Dried dill
1/2 c Whipping cream
Salt

COMBINE MUSSELS, wine, curry powder, garlic and tomatoes in 3-quart
pan. Cover and bring to boil over high heat. (If using dried dill,
add it now.) Uncover, add cream and continue to boil until mussels
open, about 5 minutes or more, depending on size of mussels. Discard
any unopened mussels. Season to taste with salt (and fresh dill, if
using). Arrange mussels in bowls and pour in broth.