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Recipe by: pierro
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See below ingredients and instructions of the recipe
1 c Flour
1/2 c Brown sugar; packed
1/2 c Butter
1 c Nut meats
3/4 c Cocoanut
1 c Brown sugar
2 tb Flour
1 ts Baking powder
2 ea Eggs; beaten
Mix first three ingredients. Put in ungreased shallow pan, bake about
5 minutes or until light golden color in moderate oven. Take out of
oven, spread with any kind of jam or preserves. Mix last 6
ingredients, spreas on top of first cake, continue baking about 1/2
hour in moderate oven. Cut in fingers. Note: Moderate oven is 350 -
400 F. Source: Mrs. Fred W. Schwartz, Cacarne Grange, Ottawa County,
OH Bernice Jacoby, Mecca Grange, Trumbull County, OH
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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