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Recipe by: sabba
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See below ingredients and instructions of the recipe
1 qt Chopped green tomatoes 1 qt Chopped onions
1 lg Cauliflower, chopped 1 sm Cabbage, chopped
1 c Salt 1 tb Mustard
1 tb Turmeric 1 c Flour
2 qt Vinegar 3 c Sugar
Combine vegetables and salt. Cover with hot water. Let stand 30
minutes. Drain. Combine turmeric, mustard, flour, and sugar. Add
vinegar. Cook until thick and smooth. Add vegetables. Boil slowly,
stirring constantly, 15-20 minutes. The Household Searchlight
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

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