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See below ingredients and instructions of the recipe
4 Chicken breasts, boneless
1/4 c Breadcrumbs, buttered
4 Cheese, swiss or monterey ja
1 cn Mushroom soup
1/4 c Wine, sherry or white
Completely coat the inside of your casserole with mayonnaise. Cover
chicken with cheese. Mix the soup and the wine and pour over all.
Cover with crumbs and bake at 350 for 30-45 minutes or until chicken
is tender.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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