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Recipe by: zaccharia
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See below ingredients and instructions of the recipe
1 ea Roasted red peppers, drained
1 x Chopped (5 oz)
1 cn Green chilies, drained and c
1 c Sour cream (8 oz)
1 c KRAFT Real Mayonnaise
1 tb Lemon juice
1/2 ts Garlic powder
In bowl, mix ingredients until well blended; refrigerate. Serve with
vegetable dippers or chips. Makes about 3 cups.
Preparation Time: 10 minutes plus refrigeration Recipe: Kraft
General Foods, Inc.
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