Real german apple torte

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Recipe by: loesje

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Egg 1 c Peeled, diced apples
3/4 c Sugar 1/2 c Chopped walnuts
1/2 c Flour 1 ts Vanilla or grated rind of 1
1 ts Baking powder -orange
1/2 ts Salt

Quick, easy, and a year round delight!

Beat egg with an electric mixer until light and lemon colored. Gradually
beat in sugar until mixture is thick and pale. (This beating is very
important to prevent sugariness.) Mix flour, baking powder,salt, and
gently fold into egg mixture. Stir in apples, walnuts and vanilla.
Generously butter an 8 inch square pan, pour in batter. Bake in 350 F oven
35-40 minutes or until top is golden brown and crunchy. Serve warm. Serves
6.

Origin: Found in old recipe box bought at garage sale. Shared by: Sharon
Stevens