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Recipe by: absalo
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See below ingredients and instructions of the recipe
3 oz Jello; Red (any flavor) 1 c Sugar
2 c Lemon juice; bottled Green food color
7 c Water
Prepare Jello accoring to directions on package. Chill in freezer
until partially set. (about 45 minutes)
Put lemon juice and water in large pitcher. Add sugar, and stir until
blended. Add food color until Ghoul-ade is the desired shade. Pour
Ghoul-ade into individual glasses. Spoon in partially set gelatin
Gopher Guts into glass. Serve.
Source: Creepy Cuisine 1993 Random House ISBN 0-679-84402-3
Submitted By JOAN MERSHON On 10-17-94
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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