Real golden glow salad
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Recipe by: hong
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 oz lemon gelatin
3/4 ts salt
1 ds cayenne pepper
1 TB vinegar
1 1/2 c crushed pineapple --
: drained
1 c carrots -- shredded
1/3 c pecans -- chopped
: lettuce
1. Dissolve gelatin in 1 cup boiling water. Add 1 cup cold water,
salt, cayenne and a scant tablespoon of vinegar. Refrigerate until
partially set. 2. Add crushed pineapple which has been well-drained,
grated carrots and chopped pecans. Blend well. 3. Refrigerate at
least 3 hours until firmly set. Cut into squares and serve on lettuce
leaves.
Recipe By : Jo Anne Merrill
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