Real grandma's christmas brittle

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: jaimy

Rate this recipe (5 votes)

884 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 c Sugar
1/2 c Corn syrup
1 c Water
1/4 c Butter
-cut into pieces
1 ts Salt
16 oz Dry roasted peanuts
-unsalted
1 1/2 ts Baking soda
1 ts Water
1 ts Vanilla

Grease two cookie sheets and keep warm in a 200 degree oven. In a
large saucepan, combine the sugar, corn syrup, and 1 cup water. Cook
over medium heat, stirring constantly, until a candy thermometer
reaches 240 degrees (soft-boil stage). Stir in butter, salt, and
peanuts. Continue heating, stirring constantly, until the mixture
reaches 300 degrees. Meanwhile combine baking soda, 1 teaspoon water
and vanilla. Remove saucepan from heat. Stir in baking soda mixture.
Quickly pour half the mixture over each cookie sheet. Spread with
buttered metal spatula to a 1/4" thickness. Cool. Break into pieces.
Yield: About
2 1/2 pounds.

SOURCE: Karen Lou Grenzow, Sumas, WA, Country Woman, Nov/Dec 1992
SHARED BY: Jim Bodle 12/92