Main Ingredients:

See below ingredients and instructions

Cooking Preparation of the Recipe:

8 md portabello mushrooms
1 c olive oil
1/3 c fresh lemon juice
5 cloves garlic,,Minced
2 bunches basil,,Chopped
1 bunch oregano,,Chopped
3 T parsley,,Chopped
1 t thyme,,Chopped
1 pn salt pepper,,To Taste
8 sl mozzarella cheese
8 kaiser rolls (or 2 loaves
1 ..italian bread)
8 romaine lettuce leaves
8 sl large,fresh tomato

Peel the mushrooms; brush away any dirt before you cut away the
stems.
Combine the oil, lemon juice, garlic, fresh herbs, salt and pepper to
make a marinade. Add the mushrooms and the sliced mozzarella;
marinate at room temperature for about 1 hour.

Grill the mushrooms over hot coals for about 2 min on each side.
Remove from the grill and allow to rest for 5 min. Serve the
mushrooms on lightly toasted kaiser rolls with the lettuce, sliced
tomatoes and marinated mozzarella cheese. Cut each roll into
quarters and serve.

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