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See below ingredients and instructions of the recipe
-Sue Woodward
1 1/2 c Cooked ham; diced
1/2 lb Cheddar cheese; diced
1/2 Green pepper; minced
1 sm Onion; minced
1 1/4 c Half half
2 Egg yolks; beaten
1/2 c Cracker crumbs
2 Egg whites; beaten stiff
Mix together ham, cheese, pepper, and onion. Add half half, egg
yolk, and crumbs. Fold in beaten egg whites. Fill greased custard
cups. Bake at 350~ for 40 to 50 mins. or until set. Serve with a
sweet and sour sauce or a mushroom sauce.
Source: Merle Ellis' column (Bradenton Herald, 8/31/95)
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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