Real impossible chocolate kaluha cheesecake

"Discover how to cook this chocolate dessert recipe. Dessert recipe for free. Delicious chocolate recipe. Dessert recipe, cooking tips and food recipe. Easy and quick chocolate recipe!"
Recipe by: manouche

Rate this recipe (3 votes)

418 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients

Cooking Preparation of the Recipe:

16 oz Cream cheese; soft; cubed
3/4 c Sugar
2/3 c Bisquick baking mix
2 Eggs
2 oz Semisweet chocolate; melted
2 tb Kaluha
1 ts Vanilla extract
1/2 ts Almond extract
Topping:
8 oz Sour cream
1 oz Semisweet chocolate square
2 tb Sugar
1 tb Kaluha
1 ts Vanilla extract
Mix all ingredients except chocolate topping in a mixer; beat at
HIGH speed 2 minutes, scraping bowl often. Pour into a greased 9-
inch pie plate. Bake at 350 degrees F for 25 minutes or until puffed
with a dry center. Cool 5 minutes; carefully spread chocolate
topping on top of cheesecake. Chill 3 hours before serving. YIELD:
One 9-inch pie.
CHOCOLATE TOPPING: Combine first 3 ingredients in a small
saucepan; cook over low heat, stirring constantly, until chocolate
melts. Remove from heat, and stir in Kahula and vanilla; cool.