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Recipe by: emigdio
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See below ingredients and instructions of the recipe
2 c Potatoes, sliced, raw
1 lb Hamburger, browned
1 c Green pepper, chopped
2 c Celery, chopped
1 c Onion, chopped
1 cn Mushroom soup
Saute and drain the hamburger. Layer the potatoes, celery, onion,
green pepper, and hamburger in a 2 quart casserole dish. Salt and
pepper each layer. Top with mushoom soup and bake covered 1 1/2 hours
at
350 degrees.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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