Real mexican chili - excellent

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Recipe by: monna

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Ground beef
15 1/2 oz Chili beans; hot and spicy
15 1/2 oz Chili beans; hot
28 oz Tomatoes; cut up
6 oz Tomato paste
1 1/2 c Celery; chopped
1 c Onion; chopped
1/2 c Pepper, green; chopped
4 oz Chili peppers; drained
Seeded and chopped
2 tb Sugar
1 Bay leaf
1 ts Salt
1 ts Marjoram, dried; crushed
1/2 ts Garlic powder
1 ds Pepper
4 oz Mushrooms (optional)

In crockpot combine beans, undrained tomatoes, celery, onion,
tomato paste, green pepper, green chilies, mushrooms, sugar, bay
leaf, salt, marjoram, garlic powder and pepper. In skillet brown
ground beef; drain and stir into tomato mixture. Cook on low for 8 to
10 hours. Skim off excess fat. Remove bay leaf; stir before serving.