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Recipe by: laurÈne
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See below ingredients and instructions of the recipe
2 c Boiling water
1/2 ts Salt
1 tb Butter
1 c Long grain rice
Pour water into a 1 qt glass casserole. Add remaining ingredients.
Cover and microwave on high for 10 minutes. Remove from microwave and
let stand for 10 minutes. Serves 6.
Note: To reheat rice, place it in small casserole. Cover and cook 1
min.
* Timing based on 750w oven.
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